Columbia Harbour House Menu Update Arrives October 28

The Diamond Horseshoe isn’t the only Liberty Square restaurant getting an updated menu. Disney has shared a look at several dishes coming to Columbia Harbour House on October 28, including new seafood platters, a plant-based sandwich, and a reimagined dessert.

Disney is calling several of these dishes new, although items with the same (or nearly the same) names are already on the menu. We’ll have to wait for more details to see what’s changing beyond the labels. Here’s what’s coming:

Beer-battered Fish Platter (New)

Hand-breaded Shrimp Platter (New)

Crab Cake Sandwich (Plant-based, New)

Boston Cream Pie (Reimagined)

The Crab Cake Sandwich has me intrigued. I ate a half-pound crab cake a couple of weeks ago, although it had no plants in it. I might have to wait for reviews before ordering.

Boston Cream Pie is already on the menu, but Disney’s culinary team apparently wanted another go. The updated version includes the familiar yellow cake, Boston cream, and chocolate ganache. That’s definitely getting added to the order.

These dishes debut October 28 at Columbia Harbour House in Magic Kingdom. Disney hasn’t said whether any current menu items will leave to make room for the additions.