GEO-82 Opens June 4 with Reservations Available May 6
GEO-82, EPCOT’s new Spaceship Earth-themed lounge, is set to open on June 4. Reservations for the adult-exclusive space will be available starting tomorrow, May 6. If you’re a childless Disney fan (or you’re willing to hire a sitter during your vacation), be ready when that reservation window opens. Our calculator will tell you exactly when that is.


Perhaps you’re on the fence about ditching the kids. That’s understandable, so be sure to read on so you can make an informed decision. Here’s how Disney describes the vibe inside GEO-82:
“Whether you’re looking for an afternoon sip and snack or the perfect end to your EPCOT evening, you’ll want to take in the beautiful views of the World Celebration Gardens as well as the lounge, which takes inspiration from the iconic architecture of Spaceship Earth itself.”
In addition to regular table seatings, the lounge will also offer the GEO-82 Fireworks Experience. For $179 per person, your party will be seated next to the window to enjoy Luminous. The experience also comes with champagne or cocktails, “savory light bites,” and desserts.
Enough about “upstairs people” fireworks parties. Let’s get to the menus! I can offer zero commentary on the beverages, but the food options look great. Chicken fingers aren’t available.
GEO-82 menu
Featured Cocktails

- Caramelized Leek Martini: Fords Gin, Dolin Dry Vermouth de Chambéry, caramelized leek, and pickled onion
- Brown Butter Old Fashioned: Woodford Reserve Double Oaked Kentucky Straight Bourbon, brown butter, maple, and Hella Cocktail Co. Mexican Chocolate Bitters
- Strawberry and Coconut ‘Right Hand’: Campari Liqueur, Coconut Cartel Añejo Rum, Carpano Antica Formula Sweet Vermouth, strawberry and coconut
- Clarified New York Sour: Old Forester 1920 Prohibition Style Bourbon, Lustau Amontillado Sherry, yuzu, lemon, and Red Wine Float
- High Brow Batanga: Tapatio Reposado Tequila, Ramazzotti Amaro, kola nut, lime cordial, salt, and bubbles
- Strawberry-Black Pepper Sour: Campari Liqueur, Luxardo Maraschino Liqueur, strawberry, lemon, and black pepper
- Electron: Siete Misterios Doba-Yej Mezcal, carrot, cinnamon, lime, Hella Cocktail Co. Orange Bitters, and pink peppercorn
- Peach Shrub Whisky Smash: Toki Suntory Whisky, Lustau Amontillado Sherry, peach and mint shrub, and bubbles
- Banana Brûlée Highball: Toki Suntory Whisky, Lustau ‘Don Nuño’ Oloroso Sherry, banana, coffee, cacao, and bubbles
- Exclusive Disney Select Bourbon Flight: These bourbons have been hand-selected for GEO-82 and are exclusive to Disney.
- Uncle Nearest Single Barrel Premium Whiskey
- Woodford Reserve Single Barrel
- Blanton’s Gold Single Barrel
- Stagg Private Barrel

Zero-Proof Cocktails

- A Walk Through the Garden: Seedlip Garden 108 Non-Alcoholic Spirit, basil, fennel, lemon, Hella Cocktail Co. Orange Bitters, The Bitter Truth Celery Bitters, and bubbles
- Manhattan in the Morning: Seedlip Spice 94 Non-Alcoholic Spirit, Joffrey’s Coffee Cold Brew, Maple, Verjus Blanc, tart cherry, and Fee Brothers Black Walnut Bitters
Wine Selections
- Champagne and Sparkling:
- A. Bergère ‘Origine’ Brut NV
- Schramsberg Brut Rosè
- Rosé:
- Arnot-Roberts Rosé
- White:
- Muxagat Douro Branco
- Domaine Siret-Courtaud ‘Quincy’ Sauvignon Blanc
- Massican Hyde Chardonnay
- Red:
- Domaine Chapel ‘Fleurie’ Charbonnières
- Presqu’ile Pinot Noir
- Fisher Vineyards Unity Cabernet Sauvignon
Beer
- Athletic Brewing Co Run Wild Non-Alcoholic IPA
- Miller High Life Lager
- Bell’s Two Hearted IPA
- Lexington Brewing Kentucky Bourbon Barrel Ale
- Modelo Especial Lager
- Yuengling Traditional Lager
GEO-82 food menu

- Cannellini Hummus: Pumpkin seed pistou, heirloom radish, preserved lemon, Fresno peppers, and pappadam (Plant-based)
- Chef’s Selection of artisanal cheeses, cured meats, and accompaniments
- Funghi Flatbread: Roasted mushrooms, miso-mascarpone, mozzarella, fontina, pickled red onion, and black garlic molasses
- Jumbo Lump Crab Gâteau: Smoked cheddar, pickled mustard seed-lemon vinaigrette, and Siberian Supreme Caviar
- Truffled Ahi Tuna: Japanese whisky barrel-aged soy-truffle ponzu, citrus, scallion, tobiko, and black sesame seeds



Guests can also take home souvenir glasses: “A memento of this luxurious experience, beautiful glasses inspired by the location will be available for purchase through mobile order for guests with reservations at GEO-82.”

Anyone wanting to experience GEO-82’s June 4 opening night should set their alarms for 5:55 AM tomorrow. Parents, just be sure you make plans for those kids.
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